{"title":"Knife Sharpeners \u0026 Whetstones","description":"\u003cp\u003eThese traditional whetstones, in a wide range of grits (for different levels of sharpening and honing) are gentle on knife blades, making sure the minimum amount of metal is removed during knife sharpening.\u003c\/p\u003e","products":[{"product_id":"niwaki-combination-whetstone-1000-3000","title":"Niwaki Combination Whetstone 1000 \/ 3000","description":"\u003cp\u003eA versatile whetstone for sharpening and honing knives, recommended by our friends at Blenheim Forge. \u003c\/p\u003e\n\u003cp\u003e---DETAILS---\u003c\/p\u003e\n\u003cp\u003eA great value Japanese ceramic composite whetstone, this Niwaki Combination Whetstone has been recommended to us by our friends at \u003ca title=\"“Blenheim\" boroughkitchen=\"\" com=\"\" target=\"\" blenheim-forge-london=\"\" brands=\"\" www=\"\" https:=\"\"\u003e\u003cspan text-decoration:=\"\"\u003eBlenheim Forge\u003c\/span\u003e\u003c\/a\u003e. Use the red ochre coarse grit side (1000) for removing small nicks and sharpening blunt knives. Use the yellowish-brown fine grit side (3000) to polish and finish and for normal edge maintenance. For extremely blunt or chipped knives, a lower starting grit may be more appropriate, but this number is great for semi-regular sharpening and honing. The stone only needs to soak for five minutes before use instead of the normal 10-15. It measures 18.5 x 6.5 x 3 cm and weighs 761g. \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e---BENEFITS--- \u003c\/p\u003e\n\u003cp\u003e'If you want your knives to last the longest it can, while performing in top condition, use a whetstone. This one is ideal for chefs and avid cooks who regularly maintain the edge of their blades.'\u003c\/p\u003e","brand":"Niwaki","offers":[{"title":"Default Title","offer_id":34224067051652,"sku":"5060470991937","price":39.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0345\/3514\/5604\/products\/niwaki-combination-whetstone-1000-3000-borough-kitchen.jpg?v=1599921079"},{"product_id":"wusthof-combination-whetstone-1000-3000","title":"WÜSTHOF Combination Whetstone \/ 1000 \/ 3000","description":"\u003cp\u003eA versatile whetstone for sharpening and honing both Japanese and Western knives. \u003c\/p\u003e\n\u003cp\u003e---DETAILS---\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThis WÜSTHOF Combination Whetstone offers exceptional sharpening performance. One side has a coarse grit (1000) for removing small nicks and sharpening blunt knives. The other side has a fine grit (3000) for honing and for normal edge maintenance. These are versatile grits for both Japanese and Western knives and will sharpen dull to moderately dull blades. (To fix more severe chips, nicks and dullness, consider a coarser grit.) Made from ceramic composite, this whetstone measures 20 x 6 x 3cm. It must be placed on a stable surface, like a tea towel, when using.\u003c\/p\u003e\n\u003cp\u003eFor more on how to use a whetstone, read our \u003ca href=\"https:\/\/www.boroughkitchen.live\/blogs\/news\/a-guide-to-whetstones\"\u003eguide\u003c\/a\u003e.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e---BENEFITS---\u003c\/p\u003e\n\u003cp\u003e'If you want your knives to last the longest they can, while performing in top condition, use a whetstone. This one is ideal for chefs and avid cooks who regularly maintain the edge of their blades.'\u003cbr\u003e\u003c\/p\u003e","brand":"Wusthof","offers":[{"title":"Default Title","offer_id":34224262611076,"sku":"4002293116907","price":94.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0345\/3514\/5604\/products\/wusthof-combination-whetstone-borough-kitchen_53b5ae4b-dce3-4044-9c9c-e75f7ccb4316.jpg?v=1606407457"},{"product_id":"kai-shun-combination-whetstone-400-1000","title":"Kai Shun Combination Whetstone \/ 400 \/ 1000","description":"\u003cp\u003eA combination whetstone for sharpening and honing very dull knives. \u003c\/p\u003e\n\u003cp\u003e---DETAILS---\u003c\/p\u003e\n\u003cp\u003eA whetstone is considered by many chefs (and us!) to be the best way to sharpen a knife, as it sheds the least amount of metal from a knife while respecting the shape of the blade. Made of hard ceramics, this Japanese-made stone ensures speedy results and does not wear out easily. This is especially important for Japanese knives, which have tapered V-shaped edges. One side has a coarse grit (400) for removing small nicks and sharpening blunt knives. The other side has a fine grit (1000) for honing and normal edge maintenance. We recommend it for cooks who don't sharpen their knives often, as the coarser grit is best suited for very dull blades. This whetstone comes with a rubber tray for stability when sharpening and is presented in a gift box. It measures 18 x 6 x 3cm.\u003c\/p\u003e\n\u003cp\u003eFor more on how to use a whetstone, read our \u003ca href=\"https:\/\/www.boroughkitchen.live\/blogs\/news\/a-guide-to-whetstones\"\u003eguide\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e---BENEFITS---\u003c\/p\u003e\n\u003cp\u003e'If you want your knives to last the longest it can, while performing in top condition, use a whetstone. This one is ideal for chefs and avid cooks who regularly maintain the edge of their blades.'\u003cbr\u003e\u003c\/p\u003e","brand":"Kai","offers":[{"title":"Default Title","offer_id":34304912621700,"sku":"4901601424621","price":38.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0345\/3514\/5604\/products\/kai-shun-combination-whetstone-400-1000-borough-kitchen.jpg?v=1602286043"},{"product_id":"kai-shun-combination-whetstone-300-1000","title":"Kai Shun Combination Whetstone \/ 300 \/ 1000","description":"\u003cp\u003eA combination whetstone ideal for sharpening very dull and chipped knives. \u003c\/p\u003e\n\u003cp\u003e---DETAILS---\u003c\/p\u003e\n\u003cp\u003eA whetstone is considered by many chefs (and us!) to be the best way to sharpen a knife, as it sheds the least amount of metal from a knife while respecting the shape of the blade. Made of hard ceramics, this Japanese-made stone ensures speedy results and does not wear out easily. This is especially important for Japanese knives, which have tapered V-shaped edges. This low-grit combination whetstone is intended for sharpening very dull or chipped knives on the 300 side, and honing that edge on the finer 1000 edge. It's best suited for those who don't sharpen knives very often. This whetstone comes with a rubber tray for stability when sharpening and is presented in an attractive gift box. It measures 18.4 x 6.2 x 2.8 cm. \u003c\/p\u003e\n\u003cp\u003eFor more on how to use a whetstone, read our \u003ca href=\"https:\/\/www.boroughkitchen.live\/blogs\/news\/a-guide-to-whetstones\"\u003eguide\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e---BENEFITS---\u003c\/p\u003e\n\u003cp\u003e'If you want your knives to last the longest it can, while performing in top condition, use a whetstone.' \u003cbr\u003e\u003c\/p\u003e","brand":"Kai","offers":[{"title":"Default Title","offer_id":34304912654468,"sku":"4901601556674","price":71.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0345\/3514\/5604\/products\/kai-shun-combination-whetstone-300-1000-borough-kitchen.jpg?v=1602285580"},{"product_id":"kai-shun-combination-whetstone-3000-6000","title":"Kai Shun Combination Whetstone \/ 3000 \/ 6000","description":"\u003cp\u003eA combination whetstone ideal for honing knives and maintaining sharp edges. \u003c\/p\u003e\n\u003cp\u003e---DETAILS---\u003c\/p\u003e\n\u003cp\u003eA whetstone is considered by many chefs (and us!) to be the best way to sharpen a knife, as it sheds the least amount of metal from a knife while respecting the shape of the blade. Made of hard ceramics, this Japanese-made stone ensures speedy results and does not wear out easily. This is especially important for Japanese knives, which have tapered V-shaped edges. This stone features a higher grit number on both sides for professional-grade results. One side has 3000 grit for sharpening moderately dull knives—but if your knife has chips or is severely dull, go for a whetstone with a smaller starting grit. The other side has a fine grit (6000) for honing and edge maintenance. This whetstone comes with a rubber tray for stability when sharpening and is presented in a gift box. It measures 18.5 x 6 x 3 cm.\u003c\/p\u003e\n\u003cp\u003eFor more on how to use a whetstone, read our \u003ca href=\"https:\/\/www.boroughkitchen.live\/blogs\/news\/a-guide-to-whetstones\"\u003eguide\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e---BENEFITS---\u003c\/p\u003e\n\u003cp\u003e'If you want your knives to last the longest it can, while performing in top condition, use a whetstone. This one is ideal for chefs and avid cooks who regularly maintain the edge of their blades.'\u003c\/p\u003e","brand":"Kai","offers":[{"title":"Default Title","offer_id":34304912687236,"sku":"4901601201987","price":66.65,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0345\/3514\/5604\/products\/kai-shun-combination-whetstone-3000-6000-borough-kitchen.jpg?v=1602286011"},{"product_id":"wusthof-combination-whetstone-3000-8000","title":"WÜSTHOF Combination Whetstone 3000\/8000","description":"\u003cp data-mce-fragment=\"1\"\u003eA high-grit combination whetstone best suited for honing and keeping knives sharp. \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e---DETAILS---\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eThis WÜSTHOF Combination Whetstone offers exceptional sharpening performance. One side if this has a coarse grit (3000) for sharpening moderately blunt knives. The other side has a fine grit (8000) for honing and for normal edge maintenance. This German-made whetstone is best suited for cooks who use and sharpen their knives often, as it is not for fixing nicks or sharpening very blunt knives. It should be used on high-quality knives with a minimum hardness of 58 on the Rockwell scale. This whetstone comes with a rubber tray for stability when sharpening. \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eFor more on how to use a whetstone, read our \u003ca href=\"https:\/\/www.boroughkitchen.live\/blogs\/news\/a-guide-to-whetstones\"\u003eguide\u003c\/a\u003e.\u003cbr\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e---BENEFITS---\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e'If you want your knives to last the longest it can, while performing in top condition, use a whetstone. This one is ideal for chefs and avid cooks who regularly maintain the edge of their blades.'\u003c\/p\u003e","brand":"Wusthof","offers":[{"title":"Default Title","offer_id":39557224398980,"sku":"4002293116914","price":94.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0345\/3514\/5604\/products\/wusthof-combination-whetstone-3000_8000-borough-kitchen.jpg?v=1633338979"},{"product_id":"kai-whetstone-sharpening-aid","title":"Kai Whetstone Sharpening Aid","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eAllows for smooth movement across the whetstone.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e---DETAILS---\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe Kai Whetstone Sharpening Aid assists you in maintaining the correct angle when sharpening your knives. Made of nylon to protect both the knife and the stone. For use with minimum 3.5cm width blades only, e.g. chef's knife or santoku knife.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e---BENEFITS---\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e'A handy tool if you are new to sharpening on a whetstone.'\u003c\/span\u003e\u003c\/p\u003e","brand":"Kai","offers":[{"title":"Default Title","offer_id":41271275389060,"sku":"4901601176186","price":8.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0345\/3514\/5604\/products\/kai-whetstone-sharpening-aid-borough-kitchen.jpg?v=1674039349"},{"product_id":"kai-seki-magoroku-levelling-stone","title":"Kai Seki Magoroku Levelling Stone","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta content=\"uuidMZp6RJWOric0\" name=\"uuid\"\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-preserver-spaces=\"true\" data-mce-fragment=\"1\"\u003eA levelling, or flattening, stone to keep your whetstone in top condition for efficient sharpening.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-preserver-spaces=\"true\" data-mce-fragment=\"1\"\u003e---DETAILS---\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eA whetstone is considered by many chefs to be the best way to sharpen knives. A Japanese ceramic-bonded stone removes the least amount of metal from a knife and will not easily wear out. However, over time, as you use a whetstone, it is normal for uneven, concave areas to develop. This Kai Seki Magoroku Levelling Stone will restore the surface of the whetstone so it is perfectly flat and good as new.\u003cbr\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-preserver-spaces=\"true\" data-mce-fragment=\"1\"\u003eAfter soaking both the whetstone and the levelling stone, you move the ridged side of the flattening stone backwards and forwards over the surface of the whetstone until the flat surface is restored. The grooves in levelling stone help collect the material removed from the whetstone as you work. Once completely flat, pass the levelling stone over the four edges of the whetstone, creating a bevelled edge to prevent cracks or injury.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-preserver-spaces=\"true\" data-mce-fragment=\"1\"\u003eFor more on how to use a whetstone, read our \u003c\/span\u003e\u003ca href=\"https:\/\/www.boroughkitchen.live\/blogs\/news\/a-guide-to-whetstones\" class=\"editor-rtfLink\" data-mce-fragment=\"1\" data-mce-href=\"https:\/\/www.boroughkitchen.live\/blogs\/news\/a-guide-to-whetstones\" target=\"_blank\"\u003e\u003cspan data-preserver-spaces=\"true\" data-mce-fragment=\"1\"\u003eguide\u003c\/span\u003e\u003c\/a\u003e\u003cspan data-preserver-spaces=\"true\" data-mce-fragment=\"1\"\u003e. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-preserver-spaces=\"true\" data-mce-fragment=\"1\"\u003e---BENEFITS---\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-preserver-spaces=\"true\" data-mce-fragment=\"1\"\u003e'I have a couple of whetstones of different grades...it's so important to keep them perfectly flat for the best sharpening results.'\u003c\/span\u003e\u003c\/p\u003e","brand":"Kai","offers":[{"title":"Default Title","offer_id":41478206324868,"sku":"4901601009552","price":52.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0345\/3514\/5604\/files\/kai-seki-magoroku-levelling-stone-birdseye-borough-kitchen.jpg?v=1689588734"},{"product_id":"kai-seki-magoroku-combination-whetstone-1000-4000","title":"Kai Seki Magoroku Combination Whetstone 1000\/4000","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003eA high-grit whetstone for sharpening and honing knives.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e---DETAILS---\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eA whetstone is considered by many chefs (and us!) to be the best way to sharpen a knife, as it sheds the least amount of metal from a knife while respecting the shape of the blade. Made of hard ceramics, this Japanese-made stone ensures speedy results and does not wear out easily. This is especially important for Japanese knives, which have tapered V-shaped edges. This Kai Seki Magoroku Combination Whetstone has a coarse 1000 grit for sharpening dull knives and a very fine 4000 grit on the other side for honing the edge. With this high grit, your knife may even be sharper than when it was new. The whetstone comes in a protective sleeve with its base providing stability while using.\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eFor more on how to use a whetstone, read our\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003ca data-mce-fragment=\"1\" href=\"https:\/\/www.boroughkitchen.live\/blogs\/news\/a-guide-to-whetstones\" data-mce-href=\"https:\/\/www.boroughkitchen.live\/blogs\/news\/a-guide-to-whetstones\"\u003eguide\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e---BENEFITS---\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e'If you want your knives to last the longest they can, while performing in top condition, use a whetstone.' \u003c\/p\u003e","brand":"Kai","offers":[{"title":"Default Title","offer_id":41478206423172,"sku":"4901601009545","price":79.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0345\/3514\/5604\/files\/kai-seki-magoroku-combination-whetstone-1000-4000-borough-kitchen.jpg?v=1689593469"},{"product_id":"horl-kagami-ultra-fine","title":"HORL Kagami Disc \/ Ultra Fine (For HORL 2) *","description":"\u003cp\u003eAn ultra-fine whetstone that is interchangeable with the existing discs on the HORL 2 and HORL 2 Pro knife sharpeners to achieve ultimate sharpness. Not compatible with the new HORL 3 and HORL 3 Pro knife sharpeners.\u003c\/p\u003e\n\u003cp\u003e---DETAILS--- An interchangeable disc that affixes to the roller of HORL 2 or HORL 2 Pro knife sharpeners (not the HORL 2 Cruise), this Ultra Fine whetstone disc is only after using the \u003ca href=\"https:\/\/www.boroughkitchen.live\/products\/horl-premium-sharpening-set\"\u003ePremium Sharpening Kit\u003c\/a\u003e, providing an end‬ result three times finer than using the Premium Sharpening Kit alone.‬ This disc is \u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003enot\u003c\/strong\u003e compatible with the new HORL 3 and HORL 3 Pro knife sharpeners. \u003cbr\u003e‭\u003cbr\u003eUse it dry for 5 minutes on each side of the blade. Then, lightly dampen the stone with a few drops of water and use it for 1 minute on‬ each side of the blade to finish.‬ Its compact size, compared to a high-grit whetstone, makes it easy to store.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePlease note: \u003cmeta charset=\"utf-8\"\u003e\u003c\/strong\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003cstrong\u003eHORL products can only be shipped within the UK\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e---BENEFITS---\u003cspan\u003e \u003c\/span\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e'The HORL 2 \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eis \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003equick, neat, and effective. While whetstones take time and practice to master, the HORL 2 does not. It’s like having the ease, speed and definition of a pull-through sharpener, but the versatility and relative gentleness of a whetstone.'\u003c\/span\u003e\u003c\/p\u003e","brand":"Horl","offers":[{"title":"Default Title","offer_id":41665837629572,"sku":"767523849188","price":39.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0345\/3514\/5604\/files\/horl-kagami-ultra-fine-top-borough-kitchen.jpg?v=1700225208"},{"product_id":"horl-3-kagami-ultra-fine","title":"HORL 3 Kagami Disc \/ Ultra Fine","description":"\u003cp\u003eAn ultra-fine whetstone disc that \u003cmeta charset=\"utf-8\"\u003ecan be used in addition to the existing discs on any HORL 3 or HORL 3 Pro knife sharpeners to provide an even more refined cutting edge and \u003cmeta charset=\"utf-8\"\u003eachieve ultimate sharpness.\u003c\/p\u003e\n\u003cp\u003e---DETAILS---\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eAn interchangeable disc that affixes to the rolling mechanism of any HORL 3 or HORL 3 Pro knife sharpener, \u003cmeta charset=\"utf-8\"\u003ethis Kagami whetstone disc has an ultra-fine grit to achieve ultimate sharpness. \u003cmeta charset=\"utf-8\"\u003eIt compares to the world's finest Japanese whetstones, including the Black Arkensa and Belgium Stone, providing a \u003cmeta charset=\"utf-8\"\u003emirror finish that's 3x sharper than the results of the HORL Premium Sharpening Set. It is an additional disc that must be used after the standard HORL ceramic disc (included in every HORL sharpener), and can be used after the HORL 3 \u003ca href=\"https:\/\/www.boroughkitchen.live\/products\/horl-3-whetstone-disc-fine?variant=54860638945666\"\u003eFine\u003c\/a\u003e and \u003ca href=\"https:\/\/www.boroughkitchen.live\/products\/horl-3-whetstone-disc-extra-fine?variant=54860638847362\"\u003eExtra Fine\u003c\/a\u003e Whetstone Discs for the maximum level of sharpness and an extremely smooth cutting edge. \u003cmeta charset=\"utf-8\"\u003eTo use the HORL Kagami Disc, \u003cmeta charset=\"utf-8\"\u003esimply twist off a\u003cmeta charset=\"utf-8\"\u003en existing disc from a compatible HORL 3 roller, replace it with this one, and stroke the knife blade against the dry stone for 5 minutes on each side. \u003cmeta charset=\"utf-8\"\u003eThen, lightly dampen the stone with a few drops of water and use it for 1 minute on‬ each side of the blade to finish.‬ (Read \u003ca href=\"https:\/\/www.boroughkitchen.live\/blogs\/news\/how-to-tell-when-your-knife-needs-sharpening-or-honing\"\u003eour guide on how to check the sharpness of a knife blade\u003c\/a\u003e.) \u003cmeta charset=\"utf-8\"\u003eNot compatible with HORL 2 sharpeners or accessories. \u003cbr\u003e\u003cbr\u003eTo purchase this disc along with the HORL rolling knife sharpener, consider \u003ca href=\"https:\/\/www.boroughkitchen.live\/collections\/horl?Filters=type%3AKnife%2520Sharpening%2520Set%3Bchoose_your_set%3AHORL%25203%2520Oak%2520Knife%2520Sharpening%2520Set%2520%252F%2520Ultimate%252CHORL%25203%2520Pro%2520Knife%2520Sharpening%2520Set%2520%252F%2520Ultimate%252CHORL%25203%2520Walnut%2520Knife%2520Sharpening%2520Set%2520%252F%2520Ultimate\"\u003eour exclusive Ultimate HORL sharpening sets\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003e\u003cmeta charset=\"utf-8\"\u003eNote: \u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003eHORL products can only be shipped within the UK.\u003c\/span\u003e \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e---BENEFITS--- \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"utf-8\"\u003e'\u003cmeta charset=\"utf-8\"\u003eWhile the standard HORL discs are excellent for sharpening knives, these additional ultra-fine ceramic whetstone discs give you the flexibility to refine your blade even further, and \u003cmeta charset=\"utf-8\"\u003eachieve ultimate sharpness.' \u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Horl","offers":[{"title":"Default Title","offer_id":44578723135620,"sku":"767523849324","price":79.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0345\/3514\/5604\/files\/horl-3-kagami-disc-ultra-fine-borough-kitchen.jpg?v=1731068360"},{"product_id":"horl-3-whetstone-disc-extra-fine","title":"HORL 3 Whetstone Disc \/ Extra Fine","description":"\u003cp\u003eAn extra-fine whetstone disc that can be used \u003cmeta charset=\"utf-8\"\u003ein addition to the existing discs on any HORL 3 or HORL 3 Pro knife sharpener, to provide an even more refined cutting edge for more sharpness. \u003c\/p\u003e\n\u003cp\u003e---DETAILS---\u003c\/p\u003e\n\u003cp\u003eAn interchangeable disc that affixes to the rolling mechanism of any HORL 3 or HORL 3 Pro knife sharpeners, this extra-fine whetstone disc \u003cmeta charset=\"utf-8\"\u003eprovides even more sharpness. \u003cmeta charset=\"utf-8\"\u003eIt is an additional disc that must be used after the standard HORL ceramic disc (included in every HORL sharpener), and can be used after the \u003ca href=\"https:\/\/mnidbqaa8g48dvum-34535145604.shopifypreview.com\/products_preview?preview_key=faa8738a993f1cc5dce52c8f780d91c6\u0026amp;variant=54860638945666\"\u003eHORL 3 Fine Whetstone Disc\u003c\/a\u003e for\u003cspan\u003e even more sharpness and an extremely smooth cutting edge. The approximate grit of this stone is 6000 and it \u003cmeta charset=\"utf-8\"\u003eis best suited to sharpening blunt Western or Japanese knives, to make high-quality knives even sharper. \u003cmeta charset=\"utf-8\"\u003e\u003c\/span\u003eTo use, simply twist off a\u003cmeta charset=\"utf-8\"\u003en existing disc from a compatible HORL 3 roller, replace it with this one, and stroke the knife blade against the disc until you achieve a desirable level of sharpness. (Read \u003ca href=\"https:\/\/www.boroughkitchen.live\/blogs\/news\/how-to-tell-when-your-knife-needs-sharpening-or-honing\"\u003eour guide on how to check the sharpness of a knife blade\u003c\/a\u003e.) The disc can be used without water. \u003cmeta charset=\"utf-8\"\u003eNot compatible with HORL 2 sharpeners or accessories.\u003cbr\u003e\u003cbr\u003eTo purchase this disc along with the HORL rolling knife sharpener, consider \u003ca href=\"https:\/\/www.boroughkitchen.live\/collections\/horl?Filters=type%3AKnife%2520Sharpening%2520Set\"\u003eour exclusive HORL sharpening sets\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eNote: \u003cmeta charset=\"utf-8\"\u003e\u003c\/strong\u003e\u003cspan\u003e\u003cstrong\u003eHORL products can only be shipped within the UK.\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e---BENEFITS---\u003c\/p\u003e\n\u003cp\u003e'\u003cmeta charset=\"utf-8\"\u003eWhile the standard HORL discs are excellent for sharpening knives, these additional extra-fine ceramic whetstone discs give you the flexibility to refine your blade even further, so it is extra sharp.'\u003c\/p\u003e","brand":"Horl","offers":[{"title":"Default Title","offer_id":54860638847362,"sku":"767523849317","price":49.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0345\/3514\/5604\/files\/horl-3-whetstone-disc-extrafine-borough-kitchen.jpg?v=1733305612"},{"product_id":"horl-3-whetstone-disc-fine","title":"HORL 3 Whetstone Disc \/ Fine","description":"\u003cp\u003eA w\u003cmeta charset=\"utf-8\"\u003ehetstone disc that can be used in addition to the existing discs on any \u003cmeta charset=\"utf-8\"\u003eHORL 3 or HORL 3 Pro knife sharpener, to provide a more refined cutting edge.\u003c\/p\u003e\n\u003cp\u003e---DETAILS---\u003c\/p\u003e\n\u003cp\u003eAn interchangeable disc that affixes to the rolling mechanism of any HORL 3 or HORL 3 Pro knife sharpener, this fine whetstone disc provides an extra layer of sharpness. \u003cmeta charset=\"utf-8\"\u003eIt is an additional disc that must be used after the standard HORL ceramic disc (included in every HORL sharpener), and before the \u003ca href=\"https:\/\/www.boroughkitchen.live\/products\/horl-3-whetstone-disc-extra-fine?variant=54860638847362\"\u003eHORL 3 Extra Fine Whetstone Disc\u003c\/a\u003e. The approximate grit of this stone is 3000. To use, simply twist off a\u003cmeta charset=\"utf-8\"\u003en existing disc from a compatible HORL 3 roller, replace it with this one, and stroke the knife blade against the disc until you achieve a desirable level of sharpness. (Read \u003ca href=\"https:\/\/www.boroughkitchen.live\/blogs\/news\/how-to-tell-when-your-knife-needs-sharpening-or-honing\"\u003eour guide on how to check the sharpness of a knife blade\u003c\/a\u003e.) The disc can be used without water. \u003cmeta charset=\"utf-8\"\u003eNot compatible with HORL 2 sharpeners or accessories. \u003cbr\u003e\u003cbr\u003eTo purchase this disc along with the HORL rolling knife sharpener, consider \u003ca href=\"https:\/\/www.boroughkitchen.live\/collections\/horl?Filters=type%3AKnife%2520Sharpening%2520Set\"\u003eour exclusive HORL sharpening sets\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003e\u003cmeta charset=\"utf-8\"\u003eNote: \u003cmeta charset=\"utf-8\"\u003e\n\u003cspan\u003eHORL products can only be shipped within the UK.\u003c\/span\u003e \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e---BENEFITS---\u003c\/p\u003e\n\u003cp\u003e'While the standard HORL discs are excellent for sharpening knives, these additional finer ceramic whetstone discs give you the flexibility to refine your blade so it is extra sharp.'\u003c\/p\u003e","brand":"Horl","offers":[{"title":"Default Title","offer_id":54860638945666,"sku":"767523849300","price":49.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0345\/3514\/5604\/files\/horl-3-whetstone-disc-fine-borough-kitchen.jpg?v=1733305037"},{"product_id":"naniwa-basic-1000-3000-grit-combination-whetstone","title":"Naniwa Basic 1000\/3000 Grit Combination Whetstone","description":"\u003cp\u003eThis dual-grit whetstone sharpens and hones knives, combining \u003cmeta charset=\"utf-8\"\u003ea #1000 medium grit for sharpening with a #3000 fine grit for a polished finish. \u003c\/p\u003e\n\u003cp\u003e---DETAILS---\u003c\/p\u003e\n\u003cp\u003eThe Naniwa Basic 1000\/3000 Combination Whetstone sharpens and hones your blades with a single, versatile tool. \u003cmeta charset=\"utf-8\"\u003eThis double-sided whetstone \u003cmeta charset=\"utf-8\"\u003efeatures a #1000 medium-grit red side to restore dull edges and a #3000 fine-grit yellow side for a razor-sharp, polished finish – ideal for cooks who sharpen their knives regularly. (For knives that require more advanced sharpening, lower-grit stones are needed.) \u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Use\u003c\/strong\u003e: Soak whetstone in water for 10 minutes, and place on a stable surface. S\u003cmeta charset=\"utf-8\"\u003etarting on the 1000-grit side, stroke the blade against the stone from base to edge. Keep track of the exact number of strokes you make. Repeat the exact amount of strokes for the other side of the blade. Now flip to the 3000-grit side to finish the process. Sprinkle with water if needed, and find the blade's angle. Stroke the blade against the stone from base to edge, keeping track of the amount of strokes you make. Repeat for the other side of the blade. \u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eHow to Clean\u003c\/strong\u003e: Rinse the stone with water and let it air-dry completely before storing. Do not place in the dishwasher. \u003c\/p\u003e\n\u003cp\u003e---BENEFITS---\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e'If you want your knives to last the longest they can while performing in top condition, use a whetstone. This gentle yet effective method ensures knives are sharpened without shedding too much metal.' \u003c\/p\u003e","brand":"Naniwa","offers":[{"title":"Default Title","offer_id":56728532648322,"sku":"4955571298911","price":24.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0345\/3514\/5604\/files\/naniwa-basic-1000-3000-grit-combination-whetstone-lead-borough-kitchen.png?v=1784627084"},{"product_id":"naniwa-advance-220-grit-sharpening-whetstone","title":"Naniwa Advance 220 Grit Sharpening Whetstone","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eThis coarse Naniwa Advance whetstone has a 220 grit – \u003cmeta charset=\"utf-8\"\u003eideal for sharpening very dull, damaged, and chipped knives. There is no soaking needed. \u003c\/p\u003e\n\u003cp\u003e---DETAILS---\u003c\/p\u003e\n\u003cp\u003eMade in Japan, the Naniwa Advance 220 Grit Sharpening Whetstone is ideal for restoring severely dull or damaged edges on blades. A premium Japanese \u003cmeta charset=\"utf-8\"\u003ecoarse-grit stone, it's engineered to repair chipped edges, remove excess metal, and re-profile dull kitchen knives in minutes, \u003cmeta charset=\"utf-8\"\u003emaking it \u003cmeta charset=\"utf-8\"\u003ean ideal whetstone for \u003cmeta charset=\"utf-8\"\u003ecooks who rarely sharpen their knives, as the coarser grit is best suited for very dull blades. \u003cmeta charset=\"utf-8\"\u003eDesigned as a convenient splash-and-go whetstone, thanks to its unique resin construction it doesn't require soaking before use, and can simply be splashed on the surface with water before grinding. The abrasive stone cuts rapidly, \u003cmeta charset=\"utf-8\"\u003emaking quick work of removing small nicks and sharpening blunt or neglected knives. \u003cmeta charset=\"utf-8\"\u003eIt serves as an essential first step in any multi-stage sharpening setup before progressing to medium and fine finishing grits.\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eHow to Use\u003c\/strong\u003e: Place whetstone on a stable surface. Splash the surface with water, find the angle on your knife blade, and stroke the blade from base to edge along the surface of the stone. Keep track of the exact amount of strokes you make. Repeat for the other side. Follow up with a higher-grit whetstone, like the \u003ca href=\"https:\/\/www.boroughkitchen.live\/products\/naniwa-advance-1000-3000-grit-combination-whetstone\"\u003eNaniwa Advance 1000\/3000 Grit Combination Whetstone\u003c\/a\u003e, for honing and polishing.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eHow to Clean\u003c\/strong\u003e: Rinse the stone with water and let it air-dry completely before storing. Do not place in the dishwasher. \u003c\/p\u003e\n\u003cp\u003e---BENEFITS---\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e'If you want your knives to last the longest they can while performing in top condition, use a whetstone. This gentle yet effective method ensures knives are sharpened without shedding too much metal.'\u003c\/p\u003e","brand":"Naniwa","offers":[{"title":"Default Title","offer_id":56728532713858,"sku":"4955571298256","price":25.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0345\/3514\/5604\/files\/naniwa-advance-220-grit-sharpening-whetstone-lead-borough-kitchen.png?v=1784629941"},{"product_id":"naniwa-advance-400-grit-sharpening-whetstone","title":"Naniwa Advance 400 Grit Sharpening Whetstone","description":"\u003cp\u003eThis coarse Naniwa Advance whetstone has a 400-grit – \u003cmeta charset=\"utf-8\"\u003eideal for sharpening very dull and chipped knives. There is no soaking needed. \u003c\/p\u003e\n\u003cp\u003e---DETAILS---\u003c\/p\u003e\n\u003cp\u003eMade in Japan, the Naniwa Advance 400 Grit Sharpening Whetstone is ideal for restoring dull or damaged edges on knives. Designed to \u003cmeta charset=\"utf-8\"\u003erepair micro-chips, reset bevel angles, and restore severely dull edges with minimal preparation, this is an ideal whetstone for \u003cmeta charset=\"utf-8\"\u003ecooks who don't sharpen their knives often, as the coarser grit is best suited for very dull blades. \u003cmeta charset=\"utf-8\"\u003eEngineered as a convenient splash-and-go whetstone, thanks to a unique resin construction, it doesn't require soaking before use and can simply be splashed on the surface with water before grinding. The abrasive stone cuts rapidly, \u003cmeta charset=\"utf-8\"\u003emaking quick work of removing small nicks and sharpening blunt or neglected knives.\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Use\u003c\/strong\u003e: Place whetstone on a stable surface. Splash the surface with water, find the angle on your knife blade, and stroke the blade from base to edge along the surface of the stone. Keep track of the exact amount of strokes you make. Repeat for the other side. Follow up with a higher-grit whetstone, like the \u003ca href=\"https:\/\/www.boroughkitchen.live\/products\/naniwa-advance-1000-3000-grit-combination-whetstone\"\u003eNaniwa Advance 1000\/3000 Grit Combination Whetstone\u003c\/a\u003e, for honing and polishing.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eHow to Clean\u003c\/strong\u003e: Rinse the stone with water and let it air-dry completely before storing. Do not place in the dishwasher. \u003c\/p\u003e\n\u003cp\u003e---BENEFITS---\u003c\/p\u003e\n\u003cp\u003e'If you want your knives to last the longest they can while performing in top condition, use a whetstone. This gentle yet effective method ensures knives are sharpened without shedding too much metal.'\u003c\/p\u003e","brand":"Naniwa","offers":[{"title":"Default Title","offer_id":56728532812162,"sku":"4955571298263","price":29.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0345\/3514\/5604\/files\/naniwa-advance-400-grit-sharpening-whetstone-lead-borough-kitchen.png?v=1784630878"},{"product_id":"naniwa-advance-5000-grit-honing-whetstone","title":"Naniwa Advance 5000 Grit Honing Whetstone","description":"\u003cp\u003eThis very fine 5000-grit whetstone is designed for edge polishing, delivering a razor-sharp finish on knives. \u003c\/p\u003e\n\u003cp\u003e---DETAILS---\u003c\/p\u003e\n\u003cp\u003eMade in Japan, the Naniwa Advance 5000 Grit Honing Whetstone \u003cmeta charset=\"utf-8\"\u003etakes your knife edges from \u003cmeta charset=\"utf-8\"\u003esharp to refined. It is a great choice for those seeking \u003cmeta charset=\"utf-8\"\u003ean ultra-smooth, polished edge that's a step above the standard \u003ca href=\"https:\/\/www.boroughkitchen.live\/products\/naniwa-advance-1000-3000-grit-combination-whetstone\"\u003eNaniwa Advance 1000\/3000 Grit Combination Whetstone\u003c\/a\u003e. It has been engineered for \u003cmeta charset=\"utf-8\"\u003ehigh-precision honing and achieving a razor-sharp finish on your knives. I\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003edeal as a final polishing step or a transition to micro-fine finishing, it efficiently removes fine burrs and refines blade geometry to achieve peak cutting performance on knives.\u003c\/span\u003e \u003cmeta charset=\"utf-8\"\u003e(For ultimate refinement, follow it up with a \u003ca href=\"https:\/\/www.boroughkitchen.live\/products\/naniwa-advance-8000-grit-honing-whetstone\"\u003eNaniwa Advance 8000 Grit Honing Whetstone\u003c\/a\u003e.) \u003cmeta charset=\"utf-8\"\u003eThe stone \u003cmeta charset=\"utf-8\"\u003eprovides a smooth cutting action and soft tactile feedback. Due to its unique resin construction, it is a convenient splash-and-go stone that requires no lengthy soaking and can simply be sprinkled with wat\u003cmeta charset=\"utf-8\"\u003eer on the surface before honing. \u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eHow to Use\u003c\/strong\u003e: Place whetstone on a stable surface. Splash the surface with water, find the angle on your knife blade, and stroke the blade from base to edge along the surface of the stone. Keep track of the exact amount of strokes you make. Repeat for the other side. Please note that this 5000-grit stone must be preceded by honing knives on a stones with a lower grit (e.g. 3000) in order to be effective. \u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eHow to Clean\u003c\/strong\u003e: Rinse the stone with water and let it air-dry completely before storing. Do not place in the dishwasher. \u003c\/p\u003e\n\u003cp\u003e---BENEFITS---\u003c\/p\u003e\n\u003cp\u003e'This finishing stone is perfect for cooks who want a refined knife edge that's a step above what standard combination whetstones or knife sharpeners offer.' \u003c\/p\u003e","brand":"Naniwa","offers":[{"title":"Default Title","offer_id":56728532910466,"sku":"4955571298317","price":50.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0345\/3514\/5604\/files\/naniwa-advance-5000-grit-honing-whetstone-lead-borough-kitchen.png?v=1784631284"},{"product_id":"naniwa-advance-8000-grit-honing-whetstone","title":"Naniwa Advance 8000 Grit Honing Whetstone","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eThis ultra-fine 8000-grit whetstone is \u003cmeta charset=\"utf-8\"\u003edesigned to \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003erefine knife edges and produce a mirror-polished finish, no soaking needed.  \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e---DETAILS---\u003c\/p\u003e\n\u003cp\u003eMade in Japan, the Naniwa Advance 8000 Grit Honing Whetstone takes your knife edges from \u003cmeta charset=\"utf-8\"\u003esharp to ultra-refined – without the need to pre-soak. With an ultra-fine grit of 8000, it achieves a razor-sharp finish on your knives. The stone \u003cmeta charset=\"utf-8\"\u003eprovides a smooth cutting action and soft tactile feedback, perfect for following up after the \u003ca href=\"https:\/\/www.boroughkitchen.live\/products\/naniwa-advance-5000-grit-honing-whetstone\"\u003eNaniwa Advance 5000 Grit Honing Whetstone\u003c\/a\u003e. \u003cmeta charset=\"utf-8\"\u003eDue to its unique resin bonding, this splash-and-go design \u003cmeta charset=\"utf-8\"\u003erequires just a quick spray of water rather than lengthy soaking. The \u003cmeta charset=\"utf-8\"\u003egenerous surface area allows \u003cmeta charset=\"utf-8\"\u003eyou to maintain perfect control while gently polishing away micro-burrs for an effortlessly smooth cut.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Use\u003c\/strong\u003e: Place whetstone on a stable surface. Splash the surface with water, find the angle on your knife blade, and stroke the blade from base to edge along the surface of the stone. Keep track of the exact amount of strokes you make. Repeat for the other side. Please note that this 8000-grit stone must be preceded by honing knives on a stones with a lower grit in order to be effective. \u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eHow to Clean\u003c\/strong\u003e: Rinse the stone with water and let it air-dry completely before storing. Do not place in the dishwasher. \u003c\/p\u003e\n\u003cp\u003e---BENEFITS---\u003c\/p\u003e\n\u003cp\u003e'If you want a knife edge that is as sharp as a professional sushi chef's, able to cut with utmost precision, refining the edge on an ultra-fine whetstone like this is crucial.' \u003c\/p\u003e","brand":"Naniwa","offers":[{"title":"Default Title","offer_id":56728533074306,"sku":"4955571298324","price":52.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0345\/3514\/5604\/files\/naniwa-advance-8000-grit-honing-whetstone-lead-borough-kitchen.png?v=1784629515"},{"product_id":"naniwa-adjustable-whetstone-holder","title":"Naniwa Adjustable Whetstone Holder","description":"\u003cp\u003eAn adjustable whetstone holder to securely hold your whetstone in place during sharpening. \u003c\/p\u003e\n\u003cp\u003e---DETAILS---\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eThe Naniwa Adjustable Whetstone Holder provides a secure, non-slip base for your sharpening stone and \u003cmeta charset=\"utf-8\"\u003efirmly holds your whetstone in place during sharpening. \u003cmeta charset=\"utf-8\"\u003eFeaturing a durable chrome-plated steel body with high-grade rubber end blocks, this corrosion-resistant holder uses an adjustable threaded mechanism to accommodate stones ranging from approximately 185 mm to 215 mm in length. Its heavy-duty rubber feet grip surfaces securely without scratching, while the soft rubber jaws gently clamp your whetstones to prevent unwanted slipping, chipping, or cracking during use. This ensures \u003cmeta charset=\"utf-8\"\u003emaximum safety, stability, and precision on any countertop, and raises your whetstone from the surface to protect your knuckles during sharpening. \u003c\/p\u003e\n\u003cp\u003e---BENEFITS---\u003c\/p\u003e\n\u003cp\u003e'This keeps your whetstone firmly in place while sharpening and is easy to adjust.' \u003c\/p\u003e","brand":"Naniwa","offers":[{"title":"Default Title","offer_id":56728533139842,"sku":"4955571298980","price":24.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0345\/3514\/5604\/files\/naniwa-adjustable-whetstone-holder-lead-borough-kitchen.png?v=1784631774"},{"product_id":"naniwa-whetstone-flattening-stone","title":"Naniwa Whetstone Flattening Stone","description":"\u003cp\u003eThis Naniwa flattening stone keeps your whetstone level and in top condition for the best sharpening results. \u003c\/p\u003e\n\u003cp\u003e---DETAILS---\u003c\/p\u003e\n\u003cp\u003eMade in Japan, the Naniwa Whetstone Flattening Stone is designed to keep your whetstones in optimal condition for efficient sharpening. After frequent use, whetstone surfaces can dip and become concave – this flattening stone restores a whetstone's surface so it's flat again. Having a flat and level surface on whetstones is crucial for consistent sharpening. \u003cmeta charset=\"utf-8\"\u003eThis levelling stone's coarse 220-grit rapidly cuts through worn material, while the deep diagonal grooves collect material removed to prevent clogging.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Use\u003c\/strong\u003e: Soak the flattening stone in water for several minutes, as well as the whetstone you want to restore. (Skip soaking if using a no-soak whetstone.) Move the ridged side back and forth over the surface of the whetstone until the flat surface is restored. \u003c\/p\u003e\n\u003cp\u003e---BENEFITS---\u003c\/p\u003e\n\u003cp\u003e'Over time, your whetstones wear down, but this Naniwa flattening stone brings them back to top condition.' \u003c\/p\u003e","brand":"Naniwa","offers":[{"title":"Default Title","offer_id":56728533270914,"sku":"4955571298935","price":28.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0345\/3514\/5604\/files\/naniwa-whetstone-flattening-stone-lead-borough-kitchen.png?v=1784631695"},{"product_id":"naniwa-advance-1000-3000-grit-combination-whetstone","title":"Naniwa Advance 1000\/3000 Grit Combination Whetstone","description":"\u003cp\u003eA versatile combination whetstone for sharpening and honing knives. Unlike standard whetstone, there is no soaking needed – just splash the surface with water and sharpen your knives.  \u003c\/p\u003e\n\u003cp\u003e---DETAILS---\u003c\/p\u003e\n\u003cp\u003eMade in Japan, the Naniwa Advance 1000\/3000 Grit Combination Whetstone keeps your knives sharp and performing at their best. \u003cmeta charset=\"utf-8\"\u003eFeaturing a double-sided construction, i\u003cmeta charset=\"utf-8\"\u003et offers a medium #1000 grit to restore a sharp working edge and a fine #3000 grit to hone and refine kitchen knives and tools to a silky, razor-sharp polish – all without requiring pre-soaking. Due to its unique resin bonding, dense structure, and non-porous surface, this Naniwa Advance whetstone lubricates instantly, so all you have to do is splash or spray it with water before sharpening a knife. (Do not soak the stone, as that will damage the resin bond.) Use the 1000-grit side to quickly sharpen dull edges and correct minor wear, and the 3000-grit side to smoothly hone and polish the apex for smooth, effortless cutting. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Use\u003c\/strong\u003e: Position your whetstone on a stable, anti-slip surface. Starting on the 1000-grit side, splash the surface with water and find the blade's angle. Stroke the blade against the stone from base to edge. Keep track of the exact number of strokes you make. Sprinkle the stone with more water and repeat the exact amount of strokes for the other side of the blade. Now flip to the 3000-grit side to finish the process. Sprinkle with water, find the blade's angle, and stroke the blade against the stone from base to edge, keeping track of the amount of strokes you make. Repeat for the other side of the blade. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Clean\u003c\/strong\u003e: Rinse the stone with water and let it air-dry completely before storing. Do not place in the dishwasher. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e---BENEFITS---\u003c\/p\u003e\n\u003cp\u003e'\u003cmeta charset=\"utf-8\"\u003eA versatile whetstone that helps to keep your knives in top condition, delivering \u003cmeta charset=\"utf-8\"\u003eprofessional-grade, razor-sharp edges without the lengthy 15-minute pre-soak required of traditional whetstones. It gives you both sharpening and honing power in one compact tool.' \u003c\/p\u003e","brand":"Naniwa","offers":[{"title":"Default Title","offer_id":56728533369218,"sku":"4955571298607","price":85.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0345\/3514\/5604\/files\/naniwa-advance-1000-3000-grit-combination-whetstone-lead-borough-kitchen.png?v=1784628021"}],"url":"https:\/\/www.boroughkitchen.live\/collections\/whetstones.oembed","provider":"Borough Kitchen","version":"1.0","type":"link"}