{"product_id":"vaello-campos-induction-paella-pan","title":"Vaello Campos Induction Paella Pan","description":"\u003cp\u003eMade in Valencia, this traditional carbon steel paella pan can go on all hobs including induction, in the oven or on the barbecue. \u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eNote: \u003c\/strong\u003eThis pan must be seasoned before use, then regularly mantained. Find instructions \u003cmeta charset=\"utf-8\"\u003ein our \u003ca href=\"https:\/\/www.boroughkitchen.live\/blogs\/news\/how-to-season-a-cast-iron-or-carbon-steel-pan\"\u003eguide\u003c\/a\u003e. \u003c\/p\u003e\n\u003cp\u003e---DETAILS---\u003c\/p\u003e\n\u003cp\u003eThis heavy-duty carbon steel paella pan from Valencian brand \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eVaello Campos is designed to achieve\u003c\/span\u003e\u003cspan\u003e perfect ‘socarrat’, a Spanish term that refers to the crispy, toasted rice closest to the pan. This is because carbon steel is a hard-wearing material that can hold the high temperatures required to sear meat, vegetables, rice, and more perfectly—and it only gets better with time, thanks to a layer of seasoning that develops as you cook in it. (Read about how to season a carbon steel pan \u003ca href=\"https:\/\/www.boroughkitchen.live\/blogs\/news\/how-to-season-a-cast-iron-or-carbon-steel-pan\"\u003ehere\u003c\/a\u003e.) You can use this pan on the barbecue or in the oven, as well as on any hob including induction. Though designed for paella, it can be used like you would a regular frying pan. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eNote\u003c\/strong\u003e: This pan must be seasoned before use, or else it will rust. Once seasoned, it will form a layer that needs to be regularly maintained. Read our instructions on \u003ca href=\"https:\/\/www.boroughkitchen.live\/blogs\/news\/how-to-season-a-cast-iron-or-carbon-steel-pan\"\u003ehow to season and maintain a carbon steel pan\u003c\/a\u003e, and why it's worth it, in our \u003ca href=\"https:\/\/www.boroughkitchen.live\/blogs\/news\/how-to-season-a-cast-iron-or-carbon-steel-pan\"\u003eguide\u003c\/a\u003e.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e---BENEFITS---\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e'The 34cm or 38cm sizes ideal for entertaining outdoors on the barbecue, and in the winter, you can use the larger size in the oven for the Christmas turkey.' \u003c\/span\u003e\u003c\/p\u003e","brand":"Vaello Campos","offers":[{"title":"30cm","offer_id":34434581856388,"sku":"8411470003705","price":21.0,"currency_code":"GBP","in_stock":true},{"title":"34cm","offer_id":34434581889156,"sku":"8411470003712","price":24.0,"currency_code":"GBP","in_stock":true},{"title":"38cm","offer_id":34224264347780,"sku":"8411470003729","price":32.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0345\/3514\/5604\/products\/vaello-campos-induction-paella-pan-38cm-borough-kitchen.jpg?v=1600528986","url":"https:\/\/www.boroughkitchen.live\/products\/vaello-campos-induction-paella-pan","provider":"Borough Kitchen","version":"1.0","type":"link"}